Description
Delicious and vibrant pinwheels made with cream cheese, ham, and fresh spinach, perfect for any occasion.
Ingredients
Scale
- 4 Flour Tortilla Wraps
- 8 oz Cream Cheese, softened
- 8 oz Sliced Ham
- 1 cup Fresh Spinach Leaves
- 2 tbsp Dijon Mustard
Instructions
- Spread cream cheese evenly over each tortilla wrap.
- Layer with sliced ham and spinach leaves.
- Drizzle with Dijon mustard.
- Roll tightly and slice into pinwheels.
- Serve immediately or refrigerate until serving.
Notes
Perfect for parties, picnics, or as a light snack. These pinwheels can be made ahead of time and stored in the fridge for up to three days.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 80
- Sugar: 1g
- Sodium: 350mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg