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Spiced Apple Butter Crostini: A Delightful Fall Treat!

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  • Author: mohamedcherifsfaitri@gmail.com
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: 12 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Spiced Apple Butter Crostini is a delightful fall treat that combines the sweetness of apple butter with the crunch of toasted bread, topped with spices and nuts for added flavor.


Ingredients

Scale
  • 1 French baguette, sliced
  • 1 cup apple butter
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 cup chopped walnuts
  • 1 tablespoon honey (optional)
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Arrange the baguette slices on a baking sheet and brush with olive oil.
  3. Bake for 10-12 minutes or until golden brown and crispy.
  4. In a small bowl, mix the apple butter with cinnamon and nutmeg.
  5. Spread the spiced apple butter on each toasted baguette slice.
  6. Top with chopped walnuts and drizzle with honey if desired.
  7. Serve immediately and enjoy!

Notes

  • For a vegan option, omit the honey.
  • Feel free to add other toppings like cranberries or goat cheese for variation.
  • Store any leftover apple butter in the refrigerator for up to a week.

Nutrition

  • Serving Size: 1 crostini
  • Calories: 120
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg