Description
Oreo Valentine Bark is a delightful and easy-to-make treat perfect for celebrating love on Valentine’s Day. This sweet bark combines crushed Oreo cookies with melted chocolate, creating a deliciously crunchy and creamy dessert.
Ingredients
Scale
- 1 package of Oreo cookies (about 15–20 cookies)
- 2 cups of white chocolate chips
- 1 cup of pink or red candy melts
- Sprinkles (optional)
Instructions
- Line a baking sheet with parchment paper.
- Crush the Oreo cookies into small pieces and set aside.
- Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Pour the melted white chocolate onto the prepared baking sheet and spread it evenly.
- Sprinkle the crushed Oreo cookies over the melted chocolate.
- Melt the pink or red candy melts and drizzle over the top of the bark.
- Add sprinkles if desired.
- Refrigerate for about 30 minutes or until set.
- Once set, break into pieces and serve.
Notes
- Store in an airtight container for up to a week.
- Feel free to customize with different types of cookies or chocolate.
- This recipe can be made ahead of time for parties or gifts.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg