Description
Delicious and irresistible maple glazed apple fritters that are perfect for any occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 cup granulated sugar
- 1/2 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups diced apples
- Oil for frying
- 1 cup powdered sugar
- 2 tablespoons maple syrup
Instructions
- In a large bowl, mix together flour, baking powder, salt, cinnamon, and sugar.
- In another bowl, whisk together milk, eggs, and vanilla extract.
- Combine the wet and dry ingredients until just mixed.
- Fold in the diced apples.
- Heat oil in a deep fryer or large pot to 350°F (175°C).
- Drop spoonfuls of the batter into the hot oil and fry until golden brown, about 3-4 minutes per side.
- Remove fritters and drain on paper towels.
- In a small bowl, mix powdered sugar and maple syrup to create the glaze.
- Drizzle the glaze over the warm fritters before serving.
Notes
- Make sure the oil is hot enough before frying to ensure crispy fritters.
- Feel free to add nuts or raisins for extra flavor.
- Store leftover fritters in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 fritter
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg