Introduction to Hot Honey BBQ Chicken Quesadillas
As a busy mom, I know how challenging it can be to whip up a meal that everyone will love. That’s why I’m excited to share my Hot Honey BBQ Chicken Quesadillas with you! These delicious quesadillas are not only quick to make but also packed with flavor. The combination of tender BBQ chicken and a drizzle of hot honey creates a sweet and spicy kick that’s simply irresistible. Whether you’re looking for a quick solution for a hectic weeknight dinner or a dish to impress your loved ones, these quesadillas are sure to become a family favorite!
Why You’ll Love This Hot Honey BBQ Chicken Quesadillas
These Hot Honey BBQ Chicken Quesadillas are a lifesaver for busy days. They come together in just 25 minutes, making them perfect for those nights when time is tight. The blend of smoky BBQ chicken and sweet, spicy hot honey creates a flavor explosion that will have your family asking for seconds. Plus, they’re easy to customize, so everyone can enjoy their own version!
Ingredients for Hot Honey BBQ Chicken Quesadillas
Gathering the right ingredients is key to making these Hot Honey BBQ Chicken Quesadillas a hit. Here’s what you’ll need:
- Cooked chicken, shredded: This is the star of the show! Use leftover rotisserie chicken or any cooked chicken you have on hand for convenience.
- BBQ sauce: Choose your favorite brand or homemade version. The sauce adds that smoky, tangy flavor that pairs perfectly with the chicken.
- Shredded cheese: Cheddar or mozzarella works wonders here. Cheese brings creaminess and binds everything together, making each bite delightful.
- Flour tortillas: These are the canvas for your quesadillas. Opt for large tortillas to hold all the delicious fillings.
- Hot honey: This is the secret ingredient that elevates the dish! It adds a sweet and spicy kick that will have everyone coming back for more.
- Olive oil: A little oil in the skillet helps achieve that golden, crispy exterior. You can substitute with butter for a richer flavor.
- Optional: Chopped green onions: These add a fresh crunch and a pop of color for garnish. Feel free to skip them if you’re short on time.
For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy cooking!
How to Make Hot Honey BBQ Chicken Quesadillas
Now that you have all your ingredients ready, let’s dive into making these scrumptious Hot Honey BBQ Chicken Quesadillas! Follow these simple steps, and you’ll have a delicious meal in no time.
Step 1: Prepare the Chicken Mixture
Start by mixing your shredded chicken with BBQ sauce in a bowl. Make sure every piece of chicken is well coated. This is where the magic begins! The BBQ sauce adds flavor and moisture, making your quesadillas juicy and delicious.
Step 2: Heat the Skillet
Next, heat a skillet over medium heat and add a tablespoon of olive oil. The oil will help create that crispy, golden exterior we all love. If you prefer, you can use butter for a richer taste. Just be careful not to let it burn!
Step 3: Assemble the Quesadilla
Once your skillet is hot, place one tortilla in it. Sprinkle half of the shredded cheese on one half of the tortilla. Then, add half of your BBQ chicken mixture on top of the cheese. Drizzle a little hot honey over the chicken for that sweet and spicy kick. Finally, fold the tortilla over to create a half-moon shape.
Step 4: Cook the Quesadilla
Cook the quesadilla for about 3-4 minutes on each side. You want it to be golden brown and crispy, with the cheese melted inside. Keep an eye on it to avoid burning. The aroma will fill your kitchen, making it hard to resist!
Step 5: Repeat and Serve
Repeat the process with the remaining tortillas and filling. Once they’re all cooked, slice the quesadillas into wedges. If you like, garnish with chopped green onions for a fresh touch. Serve them warm, and watch your family devour these tasty Hot Honey BBQ Chicken Quesadillas!
Tips for Success
- Use leftover chicken for a quick meal; it saves time and adds flavor.
- Don’t overload the quesadilla; too much filling can make it hard to flip.
- Experiment with different cheeses for unique flavors; pepper jack adds a nice kick!
- Keep the heat medium to avoid burning while ensuring the cheese melts perfectly.
- Serve with a side of ranch or sour cream for extra creaminess.
Equipment Needed
- Skillet: A non-stick skillet works best, but any frying pan will do.
- Spatula: Use a sturdy spatula to flip your quesadillas easily.
- Mixing bowl: A medium-sized bowl is perfect for combining the chicken and BBQ sauce.
- Knife: A sharp knife is essential for slicing the quesadillas into wedges.
Variations
- Spicy Kick: Add sliced jalapeños or diced green chilies to the chicken mixture for an extra layer of heat.
- Vegetarian Option: Substitute the chicken with black beans or sautéed vegetables like bell peppers and onions for a delicious meatless version.
- Cheese Lovers: Mix different types of cheese, such as pepper jack or gouda, for a unique flavor profile.
- Gluten-Free: Use gluten-free tortillas to make this dish suitable for those with gluten sensitivities.
- Herb Infusion: Add fresh herbs like cilantro or parsley to the filling for a burst of freshness.
Serving Suggestions
- Pair your Hot Honey BBQ Chicken Quesadillas with a fresh garden salad for a balanced meal.
- Serve with creamy ranch or zesty sour cream for dipping; it complements the flavors beautifully.
- A cold glass of iced tea or lemonade makes for a refreshing drink alongside.
- For a fun presentation, stack the quesadillas on a colorful platter and garnish with lime wedges.
FAQs about Hot Honey BBQ Chicken Quesadillas
Can I use store-bought BBQ sauce for these quesadillas?
Absolutely! Store-bought BBQ sauce is a great time-saver. Just pick your favorite brand, and you’re good to go. Homemade sauce is fantastic too, but I totally understand the need for convenience!
How can I make these quesadillas spicier?
If you’re a fan of heat, consider adding sliced jalapeños or a sprinkle of cayenne pepper to the chicken mixture. You can also use a spicier BBQ sauce to kick things up a notch!
Can I prepare the filling ahead of time?
Yes! You can mix the shredded chicken and BBQ sauce a day in advance. Just store it in the fridge. When you’re ready to cook, it’ll save you time and make the process even easier!
What can I serve with Hot Honey BBQ Chicken Quesadillas?
These quesadillas pair wonderfully with a fresh salad, creamy ranch dressing, or even some guacamole. A side of corn on the cob or tortilla chips would also be a hit!
Are Hot Honey BBQ Chicken Quesadillas kid-friendly?
Definitely! Kids love quesadillas, and the sweet honey adds a fun twist. You can adjust the amount of hot honey to suit their taste, making it a family-friendly meal!
Final Thoughts
Making Hot Honey BBQ Chicken Quesadillas is more than just cooking; it’s about creating joyful moments around the dinner table. The sweet and spicy flavors dance together, making each bite a delightful experience. I love how this recipe brings my family together, even on the busiest nights. It’s a simple dish that feels special, and the smiles on my loved ones’ faces are priceless. So, whether you’re a seasoned cook or just starting, I hope you enjoy this recipe as much as I do. Happy cooking, and may your kitchen be filled with laughter and love!
Print
Hot Honey BBQ Chicken Quesadillas You Can’t Resist!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Description
Delicious quesadillas filled with BBQ chicken and drizzled with hot honey for a sweet and spicy kick.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 1 cup shredded cheese (cheddar or mozzarella)
- 4 large flour tortillas
- 1/4 cup hot honey
- 1 tablespoon olive oil
- Optional: chopped green onions for garnish
Instructions
- In a bowl, mix the shredded chicken with BBQ sauce until well coated.
- Heat a skillet over medium heat and add olive oil.
- Place one tortilla in the skillet and sprinkle half of the cheese on one half of the tortilla.
- Add half of the BBQ chicken mixture on top of the cheese.
- Drizzle with hot honey and fold the tortilla over.
- Cook for 3-4 minutes on each side until golden brown and the cheese is melted.
- Repeat with the remaining tortillas and filling.
- Slice into wedges and garnish with chopped green onions if desired.
Notes
- Adjust the amount of hot honey to your taste preference.
- For a spicier kick, add jalapeños to the filling.
- Serve with sour cream or ranch dressing for dipping.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
