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Crispy Honey Garlic Pork Chops You’ll Crave Tonight!

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  • Author: mohamedcherifsfaitri@gmail.com
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking and Searing
  • Cuisine: American
  • Diet: Gluten Free

Description

Crispy Honey Garlic Pork Chops are a delicious and easy-to-make dish that combines the sweetness of honey with the savory flavor of garlic, resulting in a mouthwatering meal.


Ingredients

Scale
  • 4 pork chops
  • 1/2 cup honey
  • 4 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1/2 teaspoon red pepper flakes (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix together honey, minced garlic, soy sauce, olive oil, salt, pepper, and red pepper flakes.
  3. Coat the pork chops with the honey garlic mixture.
  4. Heat a skillet over medium-high heat and sear the pork chops for 3-4 minutes on each side until golden brown.
  5. Transfer the pork chops to a baking dish and pour any remaining sauce over them.
  6. Bake in the preheated oven for 15-20 minutes or until the pork is cooked through.
  7. Let rest for a few minutes before serving.

Notes

  • For extra crispiness, you can bread the pork chops before searing.
  • Adjust the amount of honey and garlic according to your taste preference.
  • Serve with steamed vegetables or rice for a complete meal.

Nutrition

  • Serving Size: 1 pork chop
  • Calories: 350
  • Sugar: 20g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg