Description
BBQ Ranch Chicken Salad Bowls are a delicious and satisfying meal that combines grilled chicken, fresh vegetables, and a tangy BBQ ranch dressing.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cup corn, drained
- 1 cup black beans, rinsed and drained
- 1 avocado, diced
- 1/2 cup shredded cheese (cheddar or your choice)
- 1/2 cup BBQ sauce
- 1/2 cup ranch dressing
Instructions
- In a large bowl, combine the mixed greens, cherry tomatoes, corn, black beans, and avocado.
- Add the shredded chicken on top of the salad mixture.
- In a small bowl, mix the BBQ sauce and ranch dressing together.
- Drizzle the BBQ ranch dressing over the salad and toss gently to combine.
- Top with shredded cheese before serving.
Notes
- Feel free to customize the salad with your favorite vegetables.
- This salad can be made ahead of time; just keep the dressing separate until serving.
- For a spicier kick, add jalapeños or hot sauce.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg